Culture Sensitivity & Ethics Training
Who should attend?

This training course is suitable for a wide range of professionals in the Hospitality industry but will greatly benefit: 

  •  Front desk and administration staff
  •  Chef
  •  Housekeeping staff
  •  Reservations & Front Office
  •  F&B supervisors
  •  Management roles
  •  Customer service managers

Duration
5 Days
Programme Overview
It is important in today’s culturally diverse world that we learn how to interact appropriately and respect those around us. The core purpose is to support and train organizations that want to provide detailed workplace sensitivity standards and expectations.
Objectives

The training program focuses on the realization of the following objectives:

  •  Present Cultural Sensitivity and Multiculturalism’s meaning and necessity
  •  Enhance acknowledgement and awareness of the personnel, regarding cultural differences
  •  Introduce a culturally sensitive behaviour in the context of hospitality services
  •  Demonstrate the main cultures, their characteristics, and differences
  •  Display cultures of religions
  •  Overcome cultural barriers
  •  Show the proper way of handling people with disabilities, people, with mobility impairments or using wheelchairs or other mobility devices
  •  How to manage conflicts that may be arisen throughout the hospitality premises

Methodology
This training course will utilize a variety of proven adult learning techniques to ensure maximum understanding, comprehension, and retention of the information presented. This includes a facilitative style with a combination of lecture, practical experience in the use of techniques, case studies and a high level of lively debate and sharing of ideas. Delegates will be encouraged to introduce problems of their own for discussion and analysis.
Course Outline

Day One: Introduction 

  •  What is cultural management  
  •  Cultural diversity in the hospitality industry

Day Two: Managing cultural diversity  

  • Cultural diversity and its benefits  
  • Challenges and issues with cultural diversity

Day Three: Effective Cross-Culture Communication  

  • 10 principles of Business Communications  
  • Values and Ethics in Communication  
  • Understanding Rapport Building


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